Domstein is one of the largest suppliers of seafood to the Norwegian market.
Read MoreLuxe Seafood Company is dedicated to provide the best quality seafood products to culinary artists. Currently it provides delivery service to the greater Los Angeles area.
Read MoreFamily Office specialist investor and operator in restorative aquaculture.
Read MoreNorway’s leading oceanographic research institute studying the restorative effects of urchin ranching and its effects on kelp restoration.
Read MoreA non-profit that discovers, monitors and provides solutions for under water 'deserts' where kelp is missing.
Read MoreTaiwan’s leading Japanese foods distributor, introducing restorative urchins to the Taiwanese market.
Read MoreSpecialty importer bringing restorative urchins to the Taiwanese market.
Read MorePrefectural fisheries cooperative removing urchins for kelp restoration purposes.
Read MoreVoted the US Greenest Port, the Port of Hueneme is the proud landowner and partner of Urchinomics’ flagship California urchin ranch.
Read MoreSpanish research institute on aquatic ecology focused on the conservation and restoration of Marine forests.
Read MoreEnvironmental non-profit advocating for and conducting kelp restoration in Northern California.
Read MoreWorld class Italian restaurant promoting ecologically restorative, ranched sea urchins.
Read MoreTransatlantic research consortium studying low trophic aquaculture as a way to monetize barren urchins.
Read MoreNorway’s most recognized environmental non-profit organization advocating for kelp restoration in Norway.
Read MoreJapanese traditional cuisine restaurant and luxury auberge promoting ecologically restorative, ranched sea urchins.
Read MoreMission-aligned investor providing network and resources to advance the cause of kelp forest restoration.
Read MoreUrchin divers and ranch operators piloting urchin ranching systems.
Read MoreInnu First Nations community investigating urchin fishing and kelp restoration in the Gulf of St. Lawrence.
Read MoreCorporate venture capital of ENEOS investing in decarbonizing technologies, carbon sequstration and nature based solutions.
Read More2 star Michelin restaurant in Elk, California experimenting with ecologically restorative, ranched purple urchins.
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