UN Ocean Decade
Urchinomics is one of three commercial ventures in the world leading actions endorsed by the United Nations (UN) Ocean Decade.
The United Nations (UN) Decade of Ocean Science for Sustainable Development (2021–2030) (Ocean Decade) has endorsed an action by Urchinomics, one of only three endorsed Decade Actions led by the private sector.
The United Nations Decade of Ocean Science for Sustainable Development (2021–2030) demonstrates the conviction of UN Member States that enhanced knowledge of the ocean is a prerequisite to achieving sustainable development. They seek to create a paradigm shift in the generation of qualitative and quantitative ocean knowledge to inform the development of solutions to contribute to the 2030 Agenda for Sustainable Development.
Through its endorsed Decade Action, Urchinomics will contribute to meeting priority challenges of the Ocean Decade related to ecosystem management and restoration, and the development of a sustainable ocean economy.
Mr Julian Barbière, Coordinator of the Ocean Decade from the Intergovernmental Oceanographic Commission of UNESCO stated that, “We’re always seeking to identify partners, initiatives and commercial ventures that aim to secure the future of the oceans, and indeed the welfare of our planet. Urchinomics’ solution for innovation in the production and processing of seafood that also supports restoration of kelp forests is very much part of the multifaceted solution we seek to identify and promote in the framework of the Ocean Decade”
Brian Tsuyoshi Takeda, CEO and Founder of Urchinomics, was humbled by the accolade and adds that, “It’s with the utmost humility that we accept the endorsement of our technology and methodology to be recognised as being part of a wider solution to protect ocean biodiversity and promote economic development. It’s a powerful validation of our ranching technology which turns a destructive species into a premium, restorative, delicious seafood that therefore helps to bring the kelp forests back to life, promoting balance in our marine ecosystems. We look forward to contributing to meeting the vision of the Ocean Decade, and inspiring other industry partners to commit to delivering ocean science solutions for sustainable development. ”
Our UN endorsed collaborators are listed below.
Voted the US Greenest Port, the Port of Hueneme is the proud landowner and partner of Urchinomics’ flagship California urchin ranch.
Spanish research institute on aquatic ecology focused on the conservation and restoration of Marine forests.
Environmental non-profit advocating for and conducting kelp restoration in Northern California.
World class Italian restaurant promoting ecologically restorative, ranched sea urchins.
Transatlantic research consortium studying low trophic aquaculture as a way to monetize barren urchins.
Norway’s most recognized environmental non-profit organization advocating for kelp restoration in Norway.
Japanese traditional cuisine restaurant and luxury auberge promoting ecologically restorative, ranched sea urchins.
Mission-aligned investor providing network and resources to advance the cause of kelp forest restoration.
Innu First Nations community investigating urchin fishing and kelp restoration in the Gulf of St. Lawrence.
Corporate venture capital of ENEOS investing in decarbonizing technologies, carbon sequstration and nature based solutions.
2 star Michelin restaurant in Elk, California experimenting with ecologically restorative, ranched purple urchins.
City government supporting urchin removal for kelp restoration purposes.
City government supporting urchin removal for kelp restoration purposes.
Japan´s largest importer and distributor of fresh sea urchin roe, advising stakeholders about product quality and market opportunities for restorative sea urchins.
Commercial partner and co-investor in our ecologically restorative urchin ranch in Nagato, Yamaguchi prefecture, Japan.
Leading Canadian research institute studying the dynamics of urchin barrens and kelp forests.
Norway´s leading research institute conducting applied research throughout the value chain of urchin aquaculture.
Producer of the world’s most sustainable, industrially manufactured sea urchin feed that turns barren urchins into commercially viable product.
Prefectural government supporting urchin removal, urchin ranching and kelp restoration.
Urchinomics first commercial ecologically restorative urchin ranch in Kunisaki, Oita Prefecture, Japan.
2 star Michelin restaurant in Stavanger, Norway leveraging their profile to promote ecologically restorative, ranched sea urchins.
Commercial partner in the ecologically restorative urchin ranch in Kessennuma, Miyagi prefecture, Japan.
A non-profit that discovers, monitors and provides solutions for under water 'deserts' where kelp is missing.
Taiwan’s leading Japanese foods distributor, introducing restorative urchins to the Taiwanese market.
Prefectural fisheries cooperative removing urchins for kelp restoration purposes.
Marine research institute conducting experiments to optimize purple sea urchin aquaculture in RAS systems.
First chain of sushi restaurants in Japan promoting ecologically restorative, ranched sea urchins in Oita prefecture, Japan.
An ecosystem restoration focused non-profit based in Los Angeles CA that organizes divers to harvest barren sea urchins, clears and monitors areas of urchin barrens, and verifies the efficacy kelp forest restoration.
Research Institute studying sea urchin production as a lower trophic, climate resilient future industry for Rhode Island and across New England, USA.
Seafood distributor providing resources and market intel to package and sell uni to leading restaurants willing to share the story of restorative seafood.